Roero is a surprising land in Piedmont, separated from the Langhe by the Tanaro River. Less known but equally fascinating, the Roero welcomes you with wild hills, lush woods, historic vineyards and authentic villages.
You will discover places such as Canale, the agricultural heart of the area, and Pollenzo, home to the University of Gastronomic Sciences. Then there is Cherasco, famous for its snails, Bra, the birthplace of Slow Food, Govone, with its castle and Christmas atmosphere, and many other villages where time seems to move at a slower pace.
In this guide, I’ll take you on a journey to discover the Roero: what to see, where to go, which events to experience and which wines to taste. A still-authentic area waiting to be explored, perfect for those who love nature, good food and slow living.












