All year round
Half Day
How long
Wine & Food
Min. 6 people

Langhe Cooking Class: The hands in pasta!

The Langhe is mainly visited for its excellent food and extraordinary wines. With this experience we want to give you a taste of both.

The Langhe cooking course takes place in a beautiful farmhouse surrounded by the hills and vineyards of Barbaresco. An enchanting place with an extraordinary view, welcomed by a family dedicated to the reception and production of excellent wines. You can also visit the cellar dating back to the ‘600 for a dip in the history of wine in the Langhe.

Where: Langhe
Duration: 4-5 hours including lunch
Includes Cooking course with the preparation of the first course of fresh pasta and a dessert; Lunch to follow with what has been prepared accompanied by the excellent wines of the house.
Participants: Min. 6 people – Personalized quotations for bigger groups
Period: annual


6 people min


  • 10.30 Meeting at the farmhouse
  • Cooking class in the owners’ company. The course is “Mani in pasta”: everyone can knead and experiment with recipes! In a few breaks of work there will be time for a look at the beautiful cellar of the ‘600 and to taste the excellent wine produced by the company.
  • Afterwards, everyone will sit at the table for lunch with what has been prepared and the good wine of the winery


  • Personalized quotations for groups of 6 or more people
  • Possibility to choose a more complete formula with preparation of an appetizer and second course. Price: 60 euro more per person

Included in the Tour

  • Cooking course including a fresh pasta first course and a typical dessert
  • Lunch with what you have prepared, wine included
  • Visit to the cellar

Not included in the Tour

  • transfer from/to hotel


Report any intolerances

All tour details and addresses will be communicated after confirmation and payment of the tour.

We also organize home cooking courses in a real house in the Langhe. Prices and descriptions on request.

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Interior of a cellar with barrels

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