Langhe Roero and Monferrato Cuisine. Cucina Piemontese: this chapter of the guide will surely be at fault.
Because Piedmontese cuisine is a historical, traditional cuisine that has, however, been able to renew itself. While respecting local products that are undoubtedly the most crucial resource, many chefs have interpreted traditional dishes by adding their touch of class.
Coming to Piedmont and having a meal, a snack, an elegant dinner, or a simple business lunch is still an experience. The Piedmontese cook. He loves to cook and loves to talk about food. Tradition is mixed with novelty but here Slow Food wins by several points over the Fast Food philosophy.
Here I also leave you a group of articles about Christmas lunch in Piedmont: A roundup of intense, traditional flavors for robust appetites! Christmas Lunch Appetizers.
Enjoy then: